“20 Stunning Palace Hotels in Marrakech: A Blend of Luxury, Horses, and Exquisite Architecture”

Nestled in the heart of Marrakech, this hotel evokes the grandeur of an ancient summer palace, seemingly crafted for a prince and his prized horses. With its palatial Ottoman-inspired architecture, grand stables, and Arabian stallions gracing the grounds, the property feels like a love letter to the city’s rich heritage. And that’s no coincidence—Abdeslam Bennani Smires, the son of the hotel’s founder and a show jumping champion, sought to merge his passion for both hospitality and equestrianism. The result is a luxurious retreat where Arabian elegance meets modern comfort.

The hotel’s design is a nod to Arabian aesthetics, with Hermès-inspired touches throughout. Dark wood, leather-studded furnishings, and striking black-and-white equine photography adorn the interiors, while the paddocks shape the resort’s layout. The rooms are thoughtfully designed, featuring large, plush beds, tiled dining tables, and cozy sofa nooks. Hand-carved wooden panels divide the spaces, and traditional Moorish elements—like monochrome Zellige tiles—contrast beautifully with the warm, rich furnishings.

Dining at the resort is an experience in itself, with several restaurants scattered across the property. A standout is the Pavillion, located between the horse paddocks, where guests can enjoy breakfast accompanied by live music from traditional Berber musicians. Waitstaff ensure your eggs are cooked just the way you like them. Be sure to visit the stables, where grand black-and-gold colonnades house around 20 stunning Arabian horses—a breed so majestic that riding them is forbidden. For dinner, the place to be is Assyl, a magnificent temple-like restaurant at the far end of the hotel. Gilded with intricate handicrafts and antiques, including carved wood walls and ceilings reminiscent of Ottoman palaces, Assyl offers a menu of comforting national dishes. A predominantly female team of chefs prepares delights such as sea bream tagines, cumin and mint roasted lamb, and towering plates of couscous.

Despite the five-star service, impeccable rooms, a top-tier kids club, and a world-class spa, the hotel feels more like a lavish private home than a traditional resort. Everything is personal, warm, and inviting, creating an atmosphere of joy and celebration. Don’t miss the Sunday brunch, when the entire resort gathers near the paddocks for a lively event featuring mariachi bands, a horse parade, and free-flowing Champagne. It’s a home away from home—if your home happens to be an opulent Arabian palace.

— *Charlotte Davey*

Source: cntraveler.com

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